很方便的,6个鸡蛋搅碎,加300g的白糖,加150g的巧克力粉[我是用chocolat en poudre nestle牌子);加一杯温水[喝红酒用的杯子]均匀搅拌, 再同样倒入一杯炒菜用的油,继续搅拌再放一包酵母[levure]和300g farine de ble 麦粉,搅匀之后倒入烤盆,放人烤箱温度180. 烤40-50分钟就大功告成,之后的装饰就依个人口味比如,..nutela,surce glace,noix de coco,vermicelles arc_en_ciel,creme sucree.....